The easy, customizable nature of Clean Eatz meals draws a variety of customers to the cafe’s meal plans, Harmon said. Meals can be made vegetarian, vegan and gluten-free, and the nutritional complex of the meals can be adjusted to no carb, half-carb or extra protein to accommodate more specific diets. Harmon said one feature that makes Clean Eatz so appealing is how customizable its meals are. The meal plans start at 5 meals for $38, which balances to $7.60 a meal, but the meals become cheaper as customers select larger plans. They’re individually sized and people can take them home for the whole week.” Right now we’re doing 900, almost 1000, meals in a week. “It’s always something new, and it’s not the same as this cafe, which is nice.
“The menu always changes,” cafe owner Ben Harmon said. Customers can select meals in advance Thursday through Sunday and come in Monday morning to pick up their meals for the week. The bulk of Clean Eatz’s business, however, comes from the cafe’s meal prep plans. Customers choose from the long list of healthy meal options at Clean Eatz. If they intend to eat their food later, customers can also drop in and choose a meal from the cafe’s grab-and-go freezer, which is stocked with frozen meals that usually take around 3 minutes to microwave. People can eat made-to-order appetizers, meals and protein shakes in the cafe Monday through Saturday they can also order food to-go at any time.
The cafe serves customers in a number of ways. So far, 32 Clean Eatz restaurants have been opened across the country the Boone location is number 24. When you consider popular stereotypes surrounding college kids and food, what might come to mind is ramen noodles, fast food and the looming freshman 15.Ĭlean Eatz, a cafe and meal prep service on Boone Heights Drive, is trying to offer a solution for busy App State students concerned about their health.Ĭlean Eatz is a multi-outlet cafe that started in Wilmington, North Carolina. An additional facility is planned to be added in Brooklyn, NY in 2022.College students are not necessarily known for having perfect diets. This is Clean Eatz Kitchen's fourth facility with two distribution centers in North Carolina and one in Utah. Louis to headquarter our midwest operations due to the educated and experienced workforce," says Nista. "After an extensive tour of the midwest that included prospecting in Memphis, Kansas City, and Oklahoma City, we ultimately chose St.
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The new facility is expected to employ 50 people as it ramps up to full capacity. Louis facility allows us to be closer to our customers in the midwest, which will cut-down order lead times and provide our customers with better service." "Our growth is exploding and we are continuing to need more production and distribution capabilities," says CEO Jason Nista. The new 40,000 sq ft facility that opened on July 5th will employ 50 local employees in production, warehousing and distribution.Ĭlean Eatz Kitchen Brings 50 Jobs to St. LOUIS, J/PRNewswire/ - Clean Eatz Kitchen welcomes its new midwest kitchen and distribution center in Maryland Heights, MO.
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